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Christmas Day Luncheon 2007
Canapes at the Bar (2.00pm)
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Cream
of Butternut Squash with Garlic Chips, Sour Cream & Chives
Fillet of Seabass with Braised Leeks and Fennel Cream Sauce
Refreshing
Lemon Sorbet Roasted
Norfolk Turkey Breast with Cranberry & Sage Stuffing, Bacon Chipolatas,
Guinness Christmas Pudding with Amaretto Ice Cream & Biscuits
Coffee
& Petit Fours
Coffee & Petit Fours To be paid in full by 1st December 2007 Price Per Person - £55.00 CALL 020 8647 6818
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Beer Real Ale Wine Lager Spirits Good Food Bar Snacks Coffee Tea Pastries |